Manizheh Rajab Pourrahmati, National Research Institute for Agriculture, Food and the Environment (INRAE), France; Guerric le Maire, French Agricultural Research Centre for International Development (CIRAD), France; Nicolas Baghdadi, National Research Institute for Agriculture, Food and the Environment (INRAE), France; Henrique Ferraco Scolforo, Suzano SA, Brazil; Clayton Alcarde Alvares, Sao Paulo State University (UNESP), Brazil; Jose Luiz Stape, Sao Paulo State University (UNESP),, Brazil; Ibrahim Fayad, Kayrros SAS, France